Aromas of lychee, citrus, and stone fruit. Flavors are reminiscent of peach and lemon zest, with a crisp, bright minerality on the finish.

Aromas of rich and reserved dark plum, black cherry, and cassis followed by cocoa bean, vanilla, caramel, a hint of violets and cedar with a deep note of dark chocolate.

Deep purple in color with a ruby red hue, hints of milk chocolate and oak barrel spice. In the mouth, flavors of juicy, concentrated blackberry with good texture, and smooth tannins.

Delightfully dry with vibrant acidity. Delicate aromas of watermelon, orange peel, and subtle hints of rose petal followed by flavors of stone fruit and strawberry with a cool minerality on the finish.

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Beautiful aromas of dark plum, bramble, and cocoa with spice, smoke, and coconut on the nose. Flavors of pomegranate, baking spice, and black cherry dominate, with hints of cocoa and vanilla on the finish.

With Chardonnay, Franciscan Estate looks for the sort of richness and opulence that malolactic fermentation and sur lie aging in oak barrels bring. They help to deliver that delicious, creamy complexity for which Franciscan Estate Chardonnay is known. 

Ripe fruit, including red plum, blackberry, and dark cherry, supported by notes of dried herbs, black pepper, and toffee. Followed by flavors of dark plum and boysenberry blend with baking spices and mocha.

Dark ruby color with bold aromas of black licorice, black pepper, cherry, and baking spice.

Aromas of fresh berry cobbler, baking spices, black fruit, vanilla, and cocoa. Flavors of black and red fruit, spice, and structured tannins. 

Sun-ripened Asian pear and creamy lemon curd flavors weave together with the faintest hint of white blossoms and jalapeno.

Aromas of bay, dried herb, and dark chocolate. Hints of licorice and blackberry also emerge along with vanilla bean and spice notes stemming from the French oak barrels it was aged in.

Succulent ripe white peach, lemon verbena and lime blossom with a subtle hint of fresh spearmint and herb. Bright and refreshing with a deliciously long finish.

Expressive notes of pineapple, white peach, green apple, Meyer lemon, and orange blossom laced with hints of butter, toasty brioche, vanilla, and flint.

Concentrated flavors of black cherry, brown sugar, plum, and leathery notes with a silky mid-palate and a rustic toasty finish.

Deep ruby red color, complex aromas of black cherry, black current, cigar box, cedar and dark chocolate. In the mouth the wine is rich and full bodied. The wine finishes with ripe chewy tannins. 

Aromas of lush fruit, violet, and raspberry with notes of nutmeg, cigar box, cider, and cherry. Intense berry fruit with well-integrated oak flow into a silky-smooth, round, and harmonious finish.

Our Sonoma County Zin is warm and flavorful, enveloping your senses with blueberry, blackberry, natural vanilla, and baking spice flavors. 

Aromas of red fruit, dried flowers, anise and bramble spice. It has firm but very fine tannins, leading to a long enjoyable finish.