Charcuterie Board

INGREDIENTS
  • Collect a selection of California Cheeses, meats, spreads, breads and a few extras.
  • See the full list of suggested products to include below, but feel free to use your imagination. And most importantly of all, have fun.
  • DIRECTIONS

    Califonia Cheeses:
    Humboldt Fog, Point Reyes Blue, White Cheddar Cheese, Dry Jack

    Meats:
    Salami slices, Cured sausages, Prosciutto

    Spreads:
    Honey, Gourmet Mustard, Olive Tapenade, Fig Jam, Pâté

    Breads:
    Sliced Baguette, Thin crackers

    Extras:
    Mixed Olives, Pear or Apple Slices, Grapes, Pickles