92 Points & Year's Best Zinfandel

A muscular red that carries a suggestion of ferny undergrowth in its cool, minty aromas...with a dark-berried intensity that should keep it in good form for 10 years or more.

Wine & Spirits, February 2016
90 Points

From a famed old site planted to 75% Zinfandel and 25% mixed black-skinned varieties, this wine conveys a minty-eucalyptus quality that tunes the acidity high against a medium-weight body. Austere at first on the palate, it expands as it goes, offering robust, dry tannins and layers of cardamom and coffee with time and air.

Wine Enthusiast, June 2016



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